Dry Chiken

Ingredients :- 1/2 kg chicken, curd ,onion, tomato, ginger, garlic, chicken masala, red chili powder, cucumber , coriander ,pudina leaves Procedure :- 1. get a fresh 1/2 Kg chiken in a knee cap or in a kadhai. add 3 – 4 spoons of curd in it and mix well & keep it for 10 minutes. Read More …

Dal Tadaka

Ingredients :- onions,coriander, dry red chilies, tomato, garlic,ginger,daal Procedure :- Before you start preparing it get it (daal) boiled in a cooker.( if cooker is not available the just keep it in water for few minutes) 1. cut 2 medium size onions & keep it in the pan 2. cover the Pan with a plate Read More …

Aloo Jeera

Ingredients :- Potato , jeera ,red chillie powder ,groundnuts powder ,corriander. Procedure :- cut potatoes into small pieces.Pour 2 spoons of oil in to pan & let it boil on low flame. as & when it gets boiled add some jeera into it & immediately add red chillie powder & turmeric powder into it.after that Read More …